WHERE WILL YOU DINE TODAY?
Dining at Ramla Bay Resort – A Taste of the Mediterranean, Unrushed and Unforgettable
At Ramla Bay Resort, dining isn’t just about food—it’s about feeling the moment. It’s about fresh flavours, open spaces, and meals that flow as effortlessly as the sea outside your window.
Whether you’re starting the day with a slow breakfast in the morning light, savouring a Mediterranean lunch by the water, or sipping something cold as the sun melts into the horizon, every bite, every sip, every moment is designed to be enjoyed.
Most of our dining venues spill onto terraces overlooking the Mediterranean, with sweeping views of Gozo and Comino—because food should be more than just taste. It should be an experience.
Where to Eat & Drink
Terramar Restaurant – The Art of the Buffet (Breakfast & Dinner)
Mornings start here—with the scent of freshly baked pastries, seasonal fruits, and hot dishes that fuel the day ahead. Whether you prefer a light, wholesome breakfast or something heartier, the buffet is designed to let you choose your own rhythm.
As the sun sets, Terramar transforms into a vibrant buffet-style dinner experience, featuring a rotating selection of Mediterranean and international flavours, all crafted with fresh, seasonal ingredients. It’s about choice, discovery, and food that feels right.
Piatto Nero – Where Mediterranean Comfort Meets Creativity (Lunch & Dinner)
Casual yet refined, Piatto Nero celebrates the bold, familiar flavours of the Mediterranean—pizzas with perfectly crisp crusts, handcrafted pasta, juicy burgers, and specialties with a twist. Every dish is made with quality ingredients, simple techniques, and a touch of creativity.
Come for lunch, stay for dinner. No rush. No rules. Just good food, done right.
Kofi & Kale – Light, Fresh, Effortless (Coffee & Salad Bar, Open Daily)
Need a quick bite? Or maybe just a perfectly brewed coffee and a quiet moment? Kofi & Kale is designed for light, nourishing meals that don’t feel rushed.
Here, you’ll find fresh salads, wraps, wholesome bowls, and indulgent desserts—all made with a focus on balance, taste, and quality ingredients. Pair it with an expertly crafted coffee, tea, or refreshing juice and let the day slow down for a moment.
Brigantine Bar – The Perfect Place to Unwind (Open Daily)
Some drinks are meant to be enjoyed with conversation. Some are meant to be sipped in silence. Either way, Brigantine Bar is here for both.
With a carefully curated selection of cocktails, wines, and spirits, plus an atmosphere that invites you to sit back, breathe, and enjoy the moment, it’s the perfect spot to meet, reflect, or simply watch the world go by.
Seasonality & Availability
While the majority of our dining venues are open all year round, our outdoor outlets are seasonal and operate from May to October (weather permitting). Please note that all of the resort’s restaurants may be closed at the Management’s discretion, without prior notice.
The Flavours of Ramla – Simple, Fresh, and Unrushed
At Ramla Bay Resort, food isn’t complicated—it’s fresh, thoughtful, and effortless. Every meal is a chance to slow down, share, and let the Mediterranean do what it does best—bring people together.
Take a seat. Feel the breeze. Let the moment unfold.
OUR DINING OPTIONS
CANTINA CLUB
Elegantly furnished with a club style concept including a central bar and stage for band or DJ.
PIATTO NERO MEDITERRANEAN RESTAURANT
Piatto Nero is our home and tribute to the diverse flavours of the Mediterranean. Cooked up by our creative and talented chefs, you’ll find a tantalising selection of pasta, pizza and other traditional favourites… not to mention the desserts!
KOFI & KALE – COFFEE AND SALAD BAR
The place where great coffee and great food are served daily. Coffee, lattes, special coffees, special teas, healthy shots, alternative milk served. Healthy Salad Bar, amazing pastries and desserts… the list goes on.
TERRAMAR
Located in the Resort’s Atrium Wing, and open daily for breakfast and dinner. Guests staying in Deluxe rooms, Suites and Panoramic Suites are entitled to their board meals in this restaurant.
BRIGANTINE LOUNGE BAR
Located in the Atrium wing with a lavishly designed interior, the Brigantine is an unbeatable venue for weddings, receptions, corporate events and all kinds of gatherings. This venue is open 3 evenings a week during the Summer months and on special occasions.
CELEBRATING SUCCESS AT RAMLA BAY RESORT
We are thrilled to announce that our culinary team has once again showcased their remarkable talent and dedication at the Malta Kulinarja Competition 2024, bringing home a dazzling array of medals.
Huge congratulations to our Executive Chef Christian Borg, Sous Chef Christian Gauci, and Pastry Chef Ananth Reddy for their outstanding achievements!
Christian Borg:
🥇 Gold in the Vegan Challenge
🥈 Silver in the Underutilised Mediterranean Fish category
Ananth Reddy:
🥈 Silver in Afternoon Tea Cakes
🥈 Silver in Entremets
🥈 Silver in Dessert Challenge
🥉 Bronze in the Vegan Challenge
Christian Borg, Christian Gauci, Ananth Reddy:
🥈 Silver in the Practical Team Competition
Their success is a testament to their hard work, passion, and the unwavering support from all at Ramla Bay Resort and their loved ones at home. We couldn’t be prouder of their accomplishments!
We extend our heartfelt gratitude to the Malta Chefs Society for organizing such a prestigious event that allows chefs to showcase their extraordinary talents.
These achievements not only fill us with pride but also fuel our determination to continue pushing the boundaries of culinary excellence at Ramla Bay Resort-Malta.
